We are delighted to reveal that our Duck Friton won a Gold Medal at the Concours International de Lyon 2025.
This prestigious award was given in recognition of the excellence of our artisanal skills that have been handed down over the years. It reflects the meticulous work of our teams, who dedicate themselves daily to creating authentic, flavourful products of the highest quality.
In recognition of our commitment
This prize is more than just an award. It attests to our constant innovation, whilst remaining true to our roots and our high-quality standards. It is also the fruit of harmonious teamwork, driven by a shared passion for terroir-based gastronomy.
And this is just the beginning…This award motivates us to go even further, to work with enthusiasm to create surprising new products that have their roots in tradition but meet today’s needs.
A big thankyou to all our customers and partners who support us. Stay tuned for delicious new adventures!